BOOKS

Books by Nancy Silverton:

• Desserts
• A Twist of the Wrist: Quick Flavorful Meals with Ingredients from Jars, Cans, Bags, and Boxes
• Nancy Silverton's Sandwich Book: The Best Sandwiches Ever — from Thursday Nights at Campanile
• Nancy Silverton's Pastries from La Brea Bakery
• Nancy Silverton's Breads from La Brea Bakery: Recipes for the Connoisseur
• Mark Peel and Nancy Silverton At Home: Two Chefs Cook for Family and Friends
• The Food of Campanile: Recipes from the Famed Los Angeles Restaurant

Books by Mario Batali:

• Molto Gusto
• Molto Batali: Simple Family Meals from my Home to Yours
• Spain...A Culinary Road Trip
• Italian Grill
• Mario Tailgates NASCAR Style
• Molto Italiano: 327 Simple Italian Recipes to Cook at Home
• Babbo Cookbook
• Mario Batali Holiday Food
• Simple Italian Food: Recipes from My Two Villages

Books by Joe Bastianich:

• Vino Italiano: The Regional Wines of Italy
• Vino Italiano Buying Guide: The Ultimate Quick Reference to the Great Wines of Italy