MOZZA2GO NEWS
15Jun2010 Help For Jose
Early Saturday, June 12th, Jose Mendoza, an employee at Mario's Otto Pizzeria & Enoteca, fell from a subway platform and lost both of his legs to an oncoming train. Please join us in honoring and supporting a good, kind, and beloved young man, who is truly a fighter. B&B Hospitality Group is hosting a reception of snacks, drinks, and well wishes in support of our friend.

June 21st from 9:00 PM - 12:00 at Otto, One Fifth Ave.

Suggested donation is $50.00 (or more!) per person. All funds will go directly to Jose and his family to help support what will be a lengthy and extensive recovery.

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07Jun2010 Celebrate the World Cup At Mozza 2 Go
“Festo della Sport”

Reserve a seat in the Scuola di Pizza for “Festo dello Sport”. Our chefs will prepare a feast worthy of the home team at the grill in our open kitchen. Seating is limited to 30 people. $50 per person includes all food and soft drinks. Please call Mozza2Go at 323.297.1133 to make your reservation. Cancellations within 24 hours prior to event will forfeit a 50% deposit fee. Alcoholic beverages, gratuity, and sales tax not included.

Tuesday, June 8th Game Day at 5PM, Saturday's June 12th World Cup at 11:30 AM, & Sunday, June 13th Game Day at 4PM. Please call (323) 297-1133 for more information and reservations.

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16May2010 Book Signing at Mozza2Go in Los Angeles
On Sunday, May 16th at 2:30pm, Mario will be in Los Angeles at Mozza2Go, to sign copies of his new cookbook, Molto Gusto.
Come early to beat the crowds!
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17Apr2010 Molto Gusto
Chef Mario Batali’s zest for life infuses the casual Italian fare that has made his restaurant Otto Enoteca & Pizzeria a perennially popular New York City destination. Now, you can have the flavors of Otto at home, with MOLTO GUSTO a collection of recipes for everyone’s favorites from pizza, pasta, and antipasti to gelati and sorbetti.  Read More
10Nov2009 EARLY BIRD: Mozza2Go
The LA Times tells why Mozza 2 Go is the simply the best of its class - "You can get most of the pizzas on the pizzeria's menu, including co-owner Nancy Silverton's ... Pizza alla Benno with speck, pineapple, jalapeños, mozzarella and tomato, and one of my favorites, the sumptuous funghi misti (mixed mushrooms) with fontina and taleggio cheeses." Click here to read the full article.  Read More
07Jul2009 Mozza 2 Go Opens!
Following the enormous success of Pizzeria and Osteria Mozza, Nancy Silverton, Mario Batali and Joseph Bastianich are pleased to introduce "Mozza To Go".  Read More