April 01

'Brunch' Mangiare in Famiglia

Introducing Sunday Brunch in the Scuola (menu changes weekly)

LOCATION: Scuola di Pizza

TIME: 10:00am (only one seating will be available this day, more seatings to follow in the       weeks to come)

PRICE: $35.00 (beverages, gratuity & sales tax not included)


RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation book online at www.opentable.com.

CREDIT CARD & LARGE PARTIES: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

SEATING: is limited to allow for an intimate family-style dining affair. Please note this is a family-style brunch and, as with all family-style dining, there are only substitutions for allergies. Please make us aware of any allergies when booking. 

BEVERAGES: A selection of wine & beer will be available for purchase with dinner. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.



BRUNCH in the SCUOLA

Dolce Gubana
with brandy butter

Poached White Asparagus
with sauce Hollandaise & celery leaf

Roasted Pork Shoulder alla Toscana
poached egg, fagioli alla castelluciano & cavolo nero

Market Lettuces
salted butter & radish crostini


April 04

Pizza Making Class

Learn how to make some of Mozza's most popular pizzas.

LOCATION: Scuola di Pizza

TIME: 6:30pm-10:00pm (please note that doors open for a prosecco reception at 6:30pm    with class beginning at 7:00pm, if you arrive any earlier please    join us at the bar at Osteria or Pizzeria next door)

PRICE: $150.00 (sales tax not included)

REQUIREMENTS: Ages 15 & older

RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation or book online at www.opentable.com

CREDIT CARD: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

PRIVATE CLASSES: any of our classes can be offered privately. For inquires please contact: nwhite@mozza-la.com

BEVERAGES: A selection of wine & beer will be available for purchase during the class. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.





April 05

Private Event (PM)





April 06

'Red Sauce' Famiglia in Mangiare

Join the chefs of Mozza as they explore "Red Sauce" in a multi course family-style dinner.

LOCATION: Scuola di Pizza

TIME: 7:00pm (please note that doors open for a prosecco reception at 7:00pm         with dinner beginning at 7:30pm, if you arrive any earlier please      join us at the bar at Osteria or Pizzeria next door)

PRICE: $75.00 (wine, gratuity & sales tax not included)


RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation or book online at www.opentable.com

CREDIT CARD & LARGE PARTIES: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

SEATING: is limited to allow for an intimate family-style dining affair. Please note this is a family-style dinner and, as with all family-style dining, there are only substitutions for allergies. Please make us aware of any allergies when booking. 

BEVERAGES: A selection of wine & beer will be available for purchase with dinner. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.

MENU: is subject to change based on availability.


Red Sauce Dinner

Antipasti

Baked Clams Oreganata

Garlic Knots

Fried Mozzarella Spiedini

 

Primo

Spaghetti

with meatballs al forno


Secondo

Chicken Parmigiana

Sautéed Mushrooms & Broccoli Rabe


Dolci

Cannoli

with sweetened ricotta & pistachios



April 07

'Whole Hog' Mangiare in Famiglia

Join the chefs of Mozza as they explore the "Whole Hog" in a multi course family-style dinner.

LOCATION: Scuola di Pizza

TIME: 7:00pm (please note that doors open for a prosecco reception at 7:00pm         with dinner beginning at 7:30pm, if you arrive any earlier please      join us at the bar at Osteria or Pizzeria next door)

PRICE: $75.00 (wine, gratuity & sales tax not included)


RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation or book online at www.opentable.com

CREDIT CARD & LARGE PARTIES: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

SEATING: is limited to allow for an intimate family-style dining affair. Please note this is a family-style dinner and, as with all family-style dining, there are only substitutions for allergies. Please make us aware of any allergies when booking. 

BEVERAGES: A selection of wine & beer will be available for purchase with dinner. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.

MENU: is subject to change based on availability.



Whole Hog Dinner

 

 

SALUMI & PATÉ

pickles & spicy mustard

PARMIGIANO-REGGIANO SOUFFLÉ

pork leg ragù

ROASTED PORK SHOULDER

 chicory salad & salsa verde

MILK ROASTED PORK LOIN

caramelized ricotta & sage

GRAHAM CRACKER PIGS

gelato & sorbetti



April 08

'Easter Brunch' Mangiare in Famiglia

Introducing Sunday Brunch in the Scuola

LOCATION: Scuola di Pizza

TIME: 12:30pm (only one seating will be available this day, more seatings to follow in the       weeks to come)

PRICE: $35.00 (beverages, gratuity & sales tax not included)


RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation book online at www.opentable.com.

CREDIT CARD & LARGE PARTIES: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

SEATING: is limited to allow for an intimate family-style dining affair. Please note this is a family-style brunch and, as with all family-style dining, there are only substitutions for allergies. Please make us aware of any allergies when booking. 

BEVERAGES: A selection of wine & beer will be available for purchase with dinner. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.



BRUNCH in the SCUOLA

Dolce Gubana
with brandy butter

Poached White Asparagus
with sauce Hollandaise & celery leaf

Roasted Pork Shoulder alla Toscana
poached egg, fagioli alla Castelluciano & cavolo nero

Market Lettuces Vinaigrette
with carboncino (sheep, goat & cow's milk / Piedmont)


April 09

Private Event (PM)





April 10

Private Event (PM)





April 11

Pizza Making Class

Learn how to make some of Mozza's most popular pizzas.

LOCATION: Scuola di Pizza

TIME: 6:30pm-10:00pm (please note that doors open for a prosecco reception at 6:30pm    with class beginning at 7:00pm, if you arrive any earlier please    join us at the bar at Osteria or Pizzeria next door)

PRICE: $150.00 (sales tax not included)

REQUIREMENTS: Ages 15 & older

RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation or book online at www.opentable.com

CREDIT CARD: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

PRIVATE CLASSES: any of our classes can be offered privately. For inquires please contact: tgluck@mozza2go.com

BEVERAGES: A selection of wine & beer will be available for purchase during the class. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.





April 13

'Red Sauce' Famiglia in Mangiare

Join the chefs of Mozza as they explore "Red Sauce" in a multi course family-style dinner.

LOCATION: Scuola di Pizza

TIME: 7:00pm (please note that doors open for a prosecco reception at 7:00pm         with dinner beginning at 7:30pm, if you arrive any earlier please      join us at the bar at Osteria or Pizzeria next door)

PRICE: $75.00 (wine, gratuity & sales tax not included)


RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation or book online at www.opentable.com

CREDIT CARD & LARGE PARTIES: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

SEATING: is limited to allow for an intimate family-style dining affair. Please note this is a family-style dinner and, as with all family-style dining, there are only substitutions for allergies. Please make us aware of any allergies when booking. 

BEVERAGES: A selection of wine & beer will be available for purchase with dinner. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.

MENU: is subject to change based on availability.


Red Sauce Dinner

Antipasti

Baked Clams Oreganata

Garlic Knots

Fried Mozzarella Spiedini

 

Primo

Spaghetti

with meatballs al forno


Secondo

Chicken Parmigiana

Sautéed Mushrooms & Broccoli Rabe


Dolci

Cannoli

with sweetened ricotta & pistachios



April 14

'Whole Hog' Mangiare in Famiglia

Join the chefs of Mozza as they explore the "Whole Hog" in a multi course family-style dinner.

LOCATION: Scuola di Pizza

TIME: 7:00pm (please note that doors open for a prosecco reception at 7:00pm         with dinner beginning at 7:30pm, if you arrive any earlier please      join us at the bar at Osteria or Pizzeria next door)

PRICE: $75.00 (wine, gratuity & sales tax not included)


RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation or book online at www.opentable.com

CREDIT CARD & LARGE PARTIES: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

SEATING: is limited to allow for an intimate family-style dining affair. Please note this is a family-style dinner and, as with all family-style dining, there are only substitutions for allergies. Please make us aware of any allergies when booking. 

BEVERAGES: A selection of wine & beer will be available for purchase with dinner. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.

MENU: is subject to change based on availability.



Whole Hog Dinner

 

 

SALUMI & PATÉ

pickles & spicy mustard

PARMIGIANO-REGGIANO SOUFFLÉ

pork leg ragù

ROASTED PORK SHOULDER

 chicory salad & salsa verde

MILK ROASTED PORK LOIN

caramelized ricotta & sage

GRAHAM CRACKER PIGS

gelato & sorbetti



April 17

Ravioli Making Class



Join the Mozza chefs in creating the perfect stuffed pastas. The class will focus on four shapes and four fillings: 1 vegetarian, 1 cheese & 2 meat.

LOCATION: Scuola di Pizza

TIME: 6:30pm-10:00pm (please note that doors open for a prosecco reception at 6:30pm   with class beginning at 7:00pm, if you arrive any earlier please   join us at the bar at Osteria or Pizzeria next door)

PRICE: $150.00 (sales tax not included)

REQUIREMENTS: Ages 15 & older

RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation or book online at www.opentable.com

CREDIT CARD: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

PRIVATE CLASSES: any of our classes can be offered privately. For inquires please contact: nwhite@mozza-la.com

BEVERAGES: A selection of wine & beer will be available for purchase during the class. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.



featuring:

Ricotta & Egg Raviolo with browned butter

Butternut Squash Mezzalune with Amaretti

Francobolli di Brasato al Pomodoro

Agnolotti burro e salvia




April 19

Private Event (PM)





April 20

Dario Cecchini: Beef Butchery Demonstration

Join our special guest, the Famed Butcher of Panzano in our Scuola for a Beef Butchery Demonstration

SOLD OUT!

LOCATION: Scuola di Pizza

TIME: 12:30pm-3:00pm (please note that doors open at 12:30pm with class beginning at 1:00pm, if you arrive any earlier please join us at the bar at the Pizzeria next door)

PRICE: $150.00 (sales tax not included)

REQUIREMENTS: Ages 15 & older

RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation or book online at www.opentable.com

CREDIT CARD: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

BEVERAGES: A selection of wine & beer will be available for purchase during the class. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.




April 21

Dario Cecchini: 'Beef' Dinner -- SOLD OUT

more information to follow soon.

more information to follow soon.


April 22

Private Event (PM)



'Brunch' Mangiare in Famiglia

Introducing Sunday Brunch in the Scuola

LOCATION: Scuola di Pizza

TIME: 12:30pm (only one seating will be available this day, more seatings to follow in the       weeks to come)

PRICE: $35.00 (beverages, gratuity & sales tax not included)


RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation book online at www.opentable.com.

CREDIT CARD & LARGE PARTIES: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

SEATING: is limited to allow for an intimate family-style dining affair. Please note this is a family-style brunch and, as with all family-style dining, there are only substitutions for allergies. Please make us aware of any allergies when booking. 

BEVERAGES: A selection of wine & beer will be available for purchase with dinner. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.



BRUNCH in the SCUOLA

Dolce Gubana
with brandy butter

Poached White Asparagus
with sauce Hollandaise & celery leaf

Roasted Pork Shoulder alla Toscana
poached egg, fagioli alla Castelluciano & cavolo nero

Market Lettuces Vinaigrette
with carboncino (sheep, goat & cow's milk / Piedmont)


April 24

Whole Hog Demonstration: Butchery Class

Mozza chef Chad Colby demonstrates how he utilizes the entire hog from snout to tail in our "Whole Hog Saturday Family Dinner"

LOCATION: Scuola di Pizza

TIME: 6:30pm-10:00pm Please note that doors open at 6:30pm with class beginning at 7:00pm, if you arrive any earlier please join us at the bar at Osteria or Pizzeria next door.

PRICE: $50.00 (sales tax not included)

REQUIREMENTS: Ages 15 & older

RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation or book online at www.opentable.com

CREDIT CARD: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

PRIVATE CLASSES: any of our classes can be offered privately. For inquires please contact: nwhite@mozza-la.com

BEVERAGES: A selection of wine & beer will be available for purchase during the class. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.




April 25

Private Event (PM)





April 27

'Red Sauce' Famiglia in Mangiare

Join the chefs of Mozza as they explore "Red Sauce" in a multi course family-style dinner.

LOCATION: Scuola di Pizza

TIME: 7:00pm (please note that doors open for a prosecco reception at 7:00pm         with dinner beginning at 7:30pm, if you arrive any earlier please      join us at the bar at Osteria or Pizzeria next door)

PRICE: $75.00 (wine, gratuity & sales tax not included)


RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation or book online at www.opentable.com

CREDIT CARD & LARGE PARTIES: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

SEATING: is limited to allow for an intimate family-style dining affair. Please note this is a family-style dinner and, as with all family-style dining, there are only substitutions for allergies. Please make us aware of any allergies when booking. 

BEVERAGES: A selection of wine & beer will be available for purchase with dinner. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.

MENU: is subject to change based on availability.


Red Sauce Dinner

Antipasti

Baked Clams Oreganata

Garlic Knots

Fried Mozzarella Spiedini

 

Primo

Spaghetti

with meatballs al forno


Secondo

Chicken Parmigiana

Sautéed Mushrooms & Broccoli Rabe


Dolci

Cannoli

with sweetened ricotta & pistachios



April 28

'Whole Hog' Mangiare in Famiglia

Join the chefs of Mozza as they explore the "Whole Hog" in a multi course family-style dinner.

LOCATION: Scuola di Pizza

TIME: 7:00pm (please note that doors open for a prosecco reception at 7:00pm         with dinner beginning at 7:30pm, if you arrive any earlier please      join us at the bar at Osteria or Pizzeria next door)

PRICE: $75.00 (wine, gratuity & sales tax not included)


RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation or book online at www.opentable.com

CREDIT CARD & LARGE PARTIES: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

SEATING: is limited to allow for an intimate family-style dining affair. Please note this is a family-style dinner and, as with all family-style dining, there are only substitutions for allergies. Please make us aware of any allergies when booking. 

BEVERAGES: A selection of wine & beer will be available for purchase with dinner. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.

MENU: is subject to change based on availability.




Whole Hog Dinner

 

 

SALUMI & PATÉ

pickles & spicy mustard

PARMIGIANO-REGGIANO SOUFFLÉ

pork leg ragù

ROASTED PORK SHOULDER

 chicory salad & salsa verde

MILK ROASTED PORK LOIN

caramelized ricotta & sage

GRAHAM CRACKER PIGS

gelato & sorbetti



April 29

'Brunch' Mangiare in Famiglia



LOCATION: Scuola di Pizza

TIME: 12:30pm (only one seating will be available this day, more seatings to follow in the       weeks to come)

PRICE: $35.00 (beverages, gratuity & sales tax not included)


RESERVATIONS: Please call the Mozza Scuola Event Line at 323.297.1133 to make your reservation book online at www.opentable.com.

CREDIT CARD & LARGE PARTIES: A credit card will be required to hold all reservations. For parties of 10 or more, reservations are considered confirmed upon booking. For guests of 10 or less cancellation is required 5 days prior to event. Any cancellation outside of the above terms will be subject to a charge of 50% cost of the event.

SEATING: is limited to allow for an intimate family-style dining affair. Please note this is a family-style brunch and, as with all family-style dining, there are only substitutions for allergies. Please make us aware of any allergies when booking. 

BEVERAGES: A selection of wine & beer will be available for purchase with dinner. Our corkage fee is $30 per bottle and we have a 2 bottle maximum per party of 4.